70 lbs Weyermann Pilsner
70 lbs Weyermann Munch
0.75 lbs Weyermann Carafa III Special
Mash at 150F for 60 minutes
3.75 oz Magnum Pellets 11.5%AA 60 minutes
3.75 oz Hallertauer Mittelfruh 2.8% 5 minutes
White Labs WLP885 Zurich Lager Yeast (courtesy of White Labs)
Force chill to mid-70's.
Hit with pure O2
Chill overnight into high 40's before pitching
Hit with pure O2 every 12 hours for the next day.
Pray and wait one year before serving.