The second runnings of the Hippie Old Ale prove useful!
Brewed By: Cullen Davis, Jim Kopitzke, Drew Beechum
Brew Date: 06/01/2001
Brew Type: All-Grain
Beer Styles: Mild Ale
Recipe Category: Club Brew
Partigyle
Batch Size: 7.0 gallons
Boil Time: 60 minutes
Original Gravity: 1.038 O.G.
IBUs: 14.5 IBUs
SRM: 16.4 SRM
Malt/Grain/Sugar/Extract:
8 gallons 2nd Runnings Hippie Old Ale
Hops:
0.50 oz E.K. Goldings Pellet 5.75% AA 60 minutes
0.25 oz E.K. Goldings Pellet 5.75% AA 30 minutes
Yeast:
Wyeast 1318 London Ale III
Special Instructions / Notes:
Second Runnings of Hippie Old Ale