You are here

2018 SCHF Camping & Keg Sign-up

Southern California Homebrewers Festival & Maltose Falcon Club camping is back at Vail Lake Resort in Temecula & will be held the weekend of May 5th.  Come join your fellow Falcons & more than 35 other homebrew clubs! See complete list of events on the CHA site (more info coming soon!)

We have (8) sites reserved: 130 - 137. All sites have water, sewage, & 50 or 30 amp power RV hookups. Fire rings, picnic table & chairs are not guaranteed for every site. Be sure to bring your own tables & chairs just in case! 


Tent Camping per person - $30
RV Camping per person (because your vehicle/towed vessel takes up most of the site) - $40

SCHF is a CHA members-only event. CHA memberships are only available on the calhomebrewers.org site. These should be available for purchase on their website on January 1st, 2018.

No tickets will be sold at the door, so you must purchase your CHA membership & festival ticket online by May 2, 2017 or you will not be allowed into the fest.

THIS IS IMPORTANT!  There are THREE fees you need to pay:
CHA membership fee ($10 per person, if you're not already a current member)
- The camping fee with the Maltose Falcons ($30 per person tent, $40 per person RV)
2018 SCHF tickets (Price TBD, varies depending on when you purchase after ticket sales begin) 

Parking is first come first serve - we are allotted 2 cars included per site (so 16 cars total). After the first 16 Falcon cars have arrived through the resort entry, each car there after will be charged $20 fee. Early arrival & carpooling is advised!

KEG SIGN-UP BELOW - If you're bringing beer, tell us what you're bringing in the comments so we can plan accordingly.

You can get more information on Vail Lake by going to http://www.vaillakeresort.com/.  


Vail Lake Resort
38000 Hwy. 79 South
Temecula, CA 92592

Event Date: 
Friday, May 4, 2018 - 10:00 to Sunday, May 6, 2018 - 12:00
Image icon Campsite Map5.45 MB


bizzyb444's picture

I will have an IPL, an Amber ale, and probably a Porter. 5 gallons of each, corny kegs. Rough sketch here, will probably make slight changes as the time approaches.

bizzyb444's picture

Amber is a no go. I have the IPL and Porter though, we are still a go with those. I shall bring a pale ale in loo of the Amber. That is all......

tfairbrother1's picture

We will be bringing a honey blonde & chocolate stout to put on the octo-Randall!

Randall ingredients:

Blonde: pomegranate seeds & mango slices

Stout: cinnamon sticks, whole coffee beans, cocoa nibs

Burning Matt's picture


cmoon's picture

I will be bringing the following kegs:
Belgian Pale
Best Bitter
Bohemian Pilsner
Classic American IPA

bernard.lebel's picture

I will bring:

  • 1 keg of TIPA
  • 1 keg of pale ale
rdexter's picture

I'll be bringing a 5g keg of Mosaic IPA.

Monster Mash's picture

I'm bringing 2 kegs

Imperial Porter

Rikrox's picture

Bringing 2 kegs.
5 gallons of a Pre-prohibition lager.
5 gallons of a "Pink Lemonade" IPA through the Randall (Lemon Slices)

NICOLAI's picture

I'm bringing a keg of Spicy Nachos (serrano/jalepeno pale ale)

Burning Matt's picture

I’m bringing 5 gals kegs of the following:
Sour Stout
Belgian Golden
Ginger Lemon Lime Soda (Possibly through a hop randall with Citra)

jenna_elayne's picture

American style barley wine
Dark Belgian strong

Drupal theme by pixeljets.com D7 ver.1.1