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Brew Session

Club shop brew Sunday (March)

The March club shop brew has been set for Sunday the 13th. Our Vice President, Steve Cook, and his  Alewench  Irene, will be leading this brew crew. They are planning an Southern English brown ale. Think along the lines of Newcastle Brown Ale, but this will be much better.

We are calling this beer the Drink-It Down Southern Brown Ale.

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Save the date, and come party in the pines at McGill Campground, near Mount Pinos.

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Oak Barrel Barleywine Brew Session

Barleywine Barrel Brew for 2011 NHC

We will be brewing a large batch of Barleywine which will be used to fill the ~60 gallon Bourbon barrel the club aquired.  The batch will actually be broken into two brewing sessions.  The first 30 gallons will be brewed at the Shop on a date to be determined soon. Keep an eye out for the date posting.

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Home Brew 101 Class

Want to learn how to brew? Join us at the Home Beer Wine Cheesmaking Shop for our monthly lesson in beginning homebrew.

We'll walk you through everything you need to know about your brew day and how to use all the equipment in your kit.

Fee is $5 fo the class, which will provide you a discount.

Address is

22836 VENTURA BLVD (Unit 2, behind "Coastline Motorsports")


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Home Brew 101 Class


Come Join Kent Fletcher and learn the easy way to brew a batch of beer.

The class takes place in the evening after the Home Beer Wine Cheesemaking Shop closes.

Fee is $5 which also acts as a discount on a kit.

RSVP with Diane by emailing publicity@maltosefalcons.com


Shop brew Sunday December the 20th

The December shop brew has been scheduled for Sunday the 20th at 8:00 am. Jeremy Raub of Eagle Rock Brewery, and a long time Falcons member, will be leading the brew crew that day for his Black Mild Ale. This beer is one of the flag ship beers that Jeremy plans to have on tap at his brewery. Those of you who went to this years SCHF at Lake Casitas were able to taste this bad boy on tap. It is delicious!

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November Homebrew 101

 Come join the club and learn the basics of homebrewing with the experts - Kent Fletcher and Nancy Gold will take you through the brewing process and help you learn what you need for a 5 gallon batch.

In the event of Rain, we may cancel the event.

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November shop brew Sunday the 15th

The November shop brew date has been set for Sunday the 15th at 8:00 am. Our president, Steve Cook, will be leading the brew crew. He will be brewing up an American pale ale. Think Sierra Nevada pale ale.

We have three spots open for this brew crew. You must be a current, paid in full Maltose Falcons member to participate on any brew crew. Membership will be verified prior to any notification of a spot on the crew.

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October shop brew Sunday the 25th

The shop brew for October will be led by Kent Fletcher. He will be brewing up the annual Falcons Christmas ale, Falcon Noel. This is a pretty tasty beer to have around for the holidays.

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September Brewing 101 Class

Come to the Home Beer Wine Cheesmaking Shop and learn how to make your first extract batch from the pros!

Everyone's welcome to stop by this quick evening class. Bring a brew to share or just bring yourself.

Cost is $5 and is applicable to your membership in the Falcons

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