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15% Off at Great Fermentations! + Application Ideas

Homebrew Finds - Mon, 03/19/2018 - 17:00
Great Fermentations is discounting nearly everything, sitewide by 15%.  Use coupon code STPADDY15 to get the deal.  Bundles with flat rate shipping on most items. Full details – 15% Off at Great Fermentations Some ideas… Intertap Faucets and Accessories FastFerment Fermenters and Accessories Beer Kits BEER TOWER COOLER  Great Fermentation’s most popular kit Brain Eater Pale Ale [Zombie […]
Categories: Beer Blogosphere News

Brewing Process Infographic Poster – $3.85 + Free Shipping!

Homebrew Finds - Mon, 03/19/2018 - 13:40
This 24 X 36″ Poster Brewery Infographic.  Illustrates the brewing process from start to finish. 3/19/18 3:30 PM: This highly rated inforgraphic poster is selling for just $3.85. Shipping to most US addresses also is free. Price, shipping and availability can change quickly. Check the product page for current price, description and availability. Poster / Print […]
Categories: Beer Blogosphere News

Hop Rhizomes – $3.99 when you buy two or more + Free Hop Growing Guide & Flat Rate Shipping

Homebrew Finds - Mon, 03/19/2018 - 12:30
Adventures in Homebrewing’s Hop Rhizome Pre-Sale is up and going.  17 Varieties are available including Cascade, Centennial, Chinook, Comet, Crystal, Fuggle, Golding, Magnum, Mt Hood, Northern Brewer, Nugget, Sterling, Tettnanger, Willamette and Zeus. As of this posting, rhizomes just $3.99 when you buy two or more.  Check site for current price and availability. Stacks With: As of this posting, […]
Categories: Beer Blogosphere News

Digital pH Meter + 6 pH Buffer Powders – Lightning Deal + Possible Stacking Coupon

Homebrew Finds - Mon, 03/19/2018 - 12:00
Digital pH Meter.  Auto calibration button.  ATC.  0.00-14.00 pH Measurement Range.  + Includes pH buffer powder. You can use a pH meter to check the pH of your water, mash, [test Star San effectiveness] and finished beer. 3/19/18 2 PM Central: This is set to be discounted as an Amazon Lightning Deal starting at 2:25 PM […]
Categories: Beer Blogosphere News

Beer Birthday: Ray Deter

Brookston Beer Bulletin - Mon, 03/19/2018 - 11:00
Today would have been the 61st birthday of Publican extraordinaire Ray Deter, who passed away tragically seven summers ago after he was struck by a car while riding his bicycle in New York City. Ray was the owner of the d.b.a. beer bars in New York City (Manhattan and Brooklyn) and also New...

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Categories: Beer Blogosphere News

15% Off love2brew Recipe Kits [All Grain! & Extract] + Stock up on East Coast Yeast

Homebrew Finds - Mon, 03/19/2018 - 11:00
For a short time, love2brew is discounting their entire lineup of recipe kits (extract, partial mash and all grain!) by 15%.  Use promo code Restock to get the deal.  Shipping is free to most US addresses with a qualifying $75 order.  Check love2brew for current selection and availability. Save on Homebrew Recipes at love2brew – […]
Categories: Beer Blogosphere News

Reformation “Nolan The Wanderer” rotating IPA series debuts on Sunday, April 1

BeerPulse - Mon, 03/19/2018 - 10:54

Woodstock-based brewery partners with Wander North Georgia to release unique IPA series

(Atlanta, GA) – Reformation Brewery has partnered with Wander North Georgia – a lifestyle company focused on the North Georgia mountains and communities with a storefront in downtown Clayton, Ga. – to debut “Nolan the Wanderer,” a rotating IPA series starting Sunday, April 1. Nolan will be available at Reformation’s Keeping Room and sold in 12 oz. cans across Georgia.

Nolan will have a unique malt, hop and process with each release – rotating through the different styles, stories, flavors, colors and technique that make IPA a compelling and diverse beer. The initial recipe, titled “Adventure #001” will be a Simcoe dry-hopped American IPA (7.2 percent ABV) featuring notes of marmalade, grapefruit and sap amid a chewy malt background – perfect for sipping in the spring. The rotating IPA will replace Reformation’s “Atlas” year-round rye IPA, which will continue to be available on draft at the brewery.

“We are thrilled to partner with Wander North Georgia and have their authentic, wandering spirit along for this journey,” said Spencer Nix, CEO and co-founder of Reformation Brewery. “We both share a love for North Georgia and passion to have a lasting value in our community that goes beyond our day-to-day business and this co-branded beer is just the beginning of bringing our community a taste of that very real commitment.”

While some of Reformation’s beer names are inspired by real-life characters, the brewery strives to build values and vision around these characters and let consumers build their own stories. As part of Reformation’s long-term growth strategy, Nolan is another persona in a family of beers on a journey to “set beer free.” Inspired by the famous quote “not all who wander are lost,” Nolan The Wanderer seeks to reform expectations around the ways IPA is defined and sets out to explore the world’s variety of hops, malts, and processes to bring unique experiences to consumers.

To celebrate the launch, Reformation will host the following Nolan release events throughout April:

Monday, April 2, through Sunday, April 8 – World of Beer Masters 6 Tap Reformation Week Feature in Augusta
Wednesday, April 4 – Ladybird Grove & Mess Hall, Atlanta
Thursday, April 5 – River Street Tavern, Ellijay
Thursday, April 5 – Roux on Canton, Canton
Friday, April 6 – Two Birds Taphouse, Marietta
Friday, April 6 – Reformation Brewery’s Keeping Room, Woodstock
Friday, April 13 – River Dog Outpost, Rome
Saturday, April 21 – Clayton Bar Crawl, Clayton

For more information about Nolan The Wanderer, visit www.wandernolan.com.

About Reformation Brewery:

Reformation Brewery is a values-based company that seeks to reform beer culture and liberate beer from societal extremes. Established on October 2013, Reformation makes timeless, inspiring craft beer for the reformer in everyone. The brewery offers a variety of year-round products with an emphasis on Belgian-Style Ales and India Pale Ales. Reformation also specializes in select seasonal, limited-release beers including Porters, Lagers and Stouts. Reformation’s Keeping Room is open on Wednesday and Thursday from 5 to 9 p.m., Friday from 5 to 10 p.m., Saturday from noon to 10 p.m. and Sunday from 2 to 6 p.m. Reformation has plans to open a second location in the heart of downtown Woodstock. To learn more about Reformation Brewery, visit www.reformationbrewery.com or contact media@reformationbrewery.com. #setbeerfree, #herewestand. Twitter @reformationbrew | Instagram @reformationbrewery | Facebook /reformationbrewery.

Categories: Beer Blogosphere News

Reformation “Nolan The Wanderer” rotating IPA series debuts on Sunday, April 1

BeerNews.org - Mon, 03/19/2018 - 10:54

Woodstock-based brewery partners with Wander North Georgia to release unique IPA series

(Atlanta, GA) – Reformation Brewery has partnered with Wander North Georgia – a lifestyle company focused on the North Georgia mountains and communities with a storefront in downtown Clayton, Ga. – to debut “Nolan the Wanderer,” a rotating IPA series starting Sunday, April 1. Nolan will be available at Reformation’s Keeping Room and sold in 12 oz. cans across Georgia.

Nolan will have a unique malt, hop and process with each release – rotating through the different styles, stories, flavors, colors and technique that make IPA a compelling and diverse beer. The initial recipe, titled “Adventure #001” will be a Simcoe dry-hopped American IPA (7.2 percent ABV) featuring notes of marmalade, grapefruit and sap amid a chewy malt background – perfect for sipping in the spring. The rotating IPA will replace Reformation’s “Atlas” year-round rye IPA, which will continue to be available on draft at the brewery.

“We are thrilled to partner with Wander North Georgia and have their authentic, wandering spirit along for this journey,” said Spencer Nix, CEO and co-founder of Reformation Brewery. “We both share a love for North Georgia and passion to have a lasting value in our community that goes beyond our day-to-day business and this co-branded beer is just the beginning of bringing our community a taste of that very real commitment.”

While some of Reformation’s beer names are inspired by real-life characters, the brewery strives to build values and vision around these characters and let consumers build their own stories. As part of Reformation’s long-term growth strategy, Nolan is another persona in a family of beers on a journey to “set beer free.” Inspired by the famous quote “not all who wander are lost,” Nolan The Wanderer seeks to reform expectations around the ways IPA is defined and sets out to explore the world’s variety of hops, malts, and processes to bring unique experiences to consumers.

To celebrate the launch, Reformation will host the following Nolan release events throughout April:

Monday, April 2, through Sunday, April 8 – World of Beer Masters 6 Tap Reformation Week Feature in Augusta
Wednesday, April 4 – Ladybird Grove & Mess Hall, Atlanta
Thursday, April 5 – River Street Tavern, Ellijay
Thursday, April 5 – Roux on Canton, Canton
Friday, April 6 – Two Birds Taphouse, Marietta
Friday, April 6 – Reformation Brewery’s Keeping Room, Woodstock
Friday, April 13 – River Dog Outpost, Rome
Saturday, April 21 – Clayton Bar Crawl, Clayton

For more information about Nolan The Wanderer, visit www.wandernolan.com.

About Reformation Brewery:

Reformation Brewery is a values-based company that seeks to reform beer culture and liberate beer from societal extremes. Established on October 2013, Reformation makes timeless, inspiring craft beer for the reformer in everyone. The brewery offers a variety of year-round products with an emphasis on Belgian-Style Ales and India Pale Ales. Reformation also specializes in select seasonal, limited-release beers including Porters, Lagers and Stouts. Reformation’s Keeping Room is open on Wednesday and Thursday from 5 to 9 p.m., Friday from 5 to 10 p.m., Saturday from noon to 10 p.m. and Sunday from 2 to 6 p.m. Reformation has plans to open a second location in the heart of downtown Woodstock. To learn more about Reformation Brewery, visit www.reformationbrewery.com or contact media@reformationbrewery.com. #setbeerfree, #herewestand. Twitter @reformationbrew | Instagram @reformationbrewery | Facebook /reformationbrewery.

Categories: Beer Blogosphere News

Anderson Valley Framboise Rose Gose now available in cans

BeerPulse - Mon, 03/19/2018 - 10:39

(Boonville, CA) – On the heels of its highly acclaimed series of Gose beers, Anderson Valley Brewing Company has announced its latest release: Framboise Rose Gose. Available in both draft and twelve-ounce cans, the Northern California brewery began shipping Framboise Rose Gose to its distributors nationwide in early March.

Inspired by the world-class wineries that dot the landscape of the bucolic Anderson Valley, as well as the rising popularity of rosé wines, the iconic brewery sought to create a “rosé for Gose drinkers.” “We spent countless hours experimenting with different variations of our classic Holy Gose recipe,” said Brewmaster Fal Allen. “But ultimately, we found that the subtle raspberry fruit notes and tangy hibiscus-like flavors from rose hips struck a perfect balance with the salty tartness of Gose.” With a mélange of flavors and aromas, Framboise Rose Gose boasts a light ruby-colored hue and lively effervescence to create a uniquely complex and refreshing drinking experience.

About Anderson Valley Brewing Company

For over 30 years, Anderson Valley Brewing is constantly striving to excite and reach new consumers with high quality craft beer. Located in the bucolic Anderson Valley region of Mendocino County, California and founded in 1987, the Anderson Valley Brewing Company is a pioneer of the American craft brewing industry. An environmentally friendly, solar powered brewery, it produces highly respected craft beers including Boont Amber Ale®, Hop Ottin’ IPA®, Barney Flats Oatmeal Stout®, Summer and Winter Solstice® and Wild Turkey® Bourbon Barrel Stout.

For more information on Anderson Valley Brewing Company, visit us at www.avbc.com;

Like us on Facebook.com/AndersonValleyBrewingCompany; and follow @avbc on Twitter.

Categories: Beer Blogosphere News

Anderson Valley Framboise Rose Gose now available in cans

BeerNews.org - Mon, 03/19/2018 - 10:39

(Boonville, CA) – On the heels of its highly acclaimed series of Gose beers, Anderson Valley Brewing Company has announced its latest release: Framboise Rose Gose. Available in both draft and twelve-ounce cans, the Northern California brewery began shipping Framboise Rose Gose to its distributors nationwide in early March.

Inspired by the world-class wineries that dot the landscape of the bucolic Anderson Valley, as well as the rising popularity of rosé wines, the iconic brewery sought to create a “rosé for Gose drinkers.” “We spent countless hours experimenting with different variations of our classic Holy Gose recipe,” said Brewmaster Fal Allen. “But ultimately, we found that the subtle raspberry fruit notes and tangy hibiscus-like flavors from rose hips struck a perfect balance with the salty tartness of Gose.” With a mélange of flavors and aromas, Framboise Rose Gose boasts a light ruby-colored hue and lively effervescence to create a uniquely complex and refreshing drinking experience.

About Anderson Valley Brewing Company

For over 30 years, Anderson Valley Brewing is constantly striving to excite and reach new consumers with high quality craft beer. Located in the bucolic Anderson Valley region of Mendocino County, California and founded in 1987, the Anderson Valley Brewing Company is a pioneer of the American craft brewing industry. An environmentally friendly, solar powered brewery, it produces highly respected craft beers including Boont Amber Ale®, Hop Ottin’ IPA®, Barney Flats Oatmeal Stout®, Summer and Winter Solstice® and Wild Turkey® Bourbon Barrel Stout.

For more information on Anderson Valley Brewing Company, visit us at www.avbc.com;

Like us on Facebook.com/AndersonValleyBrewingCompany; and follow @avbc on Twitter.

Categories: Beer Blogosphere News

15 Gallon Induction Ready Stainless Steel Kettle – $132.85 + Free Shipping, Best Price

Homebrew Finds - Mon, 03/19/2018 - 10:30
60 Quart Stock Pot and cover by Update International. 18/8 Stainless Construction.  Heavy duty 3 ply bottom consisting of 2 layers of stainless surrounding a 5 mm thick aluminum core.  Riveted handles.  Induction ready. What are other people saying?  Search this items Amazon reviews for “homebrew” 3/19/18 12:30 PM Central: This highly rated kettle has dropped […]
Categories: Beer Blogosphere News

SAVOR: An American Craft Beer & Food Experience returns to Washington DC June 1-2

BeerPulse - Mon, 03/19/2018 - 10:18

Premier Craft Beer and Food Pairing Event Returns with More Beer and More Breweries than Ever

What: Returning to Washington D.C., SAVOR: An American Craft Beer & Food Experience will unite craft beer lovers and independent brewers this June for the 11th year. Presented by the Brewers Association (BA), SAVOR is hailed as the premier craft beer and food pairing event in the U.S., serving up a selection of small bites perfectly paired with craft beer from independent breweries around the country.

This year’s list of participating breweries is larger than ever, with 90 small and independent craft brewers set to serve a diverse range of over 180 beers poured by the visionaries behind the brands. Delight your senses, discover new tastes and learn about beer and food pairing under the soaring columns of the historic National Building Museum.

When: Friday, June 1 and Saturday, June 2, 2018
7:30 p.m. – 11:00 p.m. ET

Where: National Building Museum
401 F Street NW
Washington, D.C. 20001

Who: Ninety small and independent craft brewers—60 percent of which were not present at last year’s event, and 36 percent of which are first-time participants—will be serving 180 varieties of craft beer, representing 32 states and Washington D.C. A mouth-watering selection of small plates to pair with your beer will be prepared by Chef Adam Dulye, Brewers Association executive chef and author of newly released The Beer Pantry.

Why: Craft beer aficionados know that independently brewed beer is designed to dazzle their taste buds – especially when paired with the perfect small plate. As the world of beer becomes increasingly flavorful, there has been a surge of interest in how that can complement the culinary sphere. SAVOR celebrates the delectable harmony between craft beer and cuisine.

Ticket Info: Member Presale: Tuesday, March 20, 2018

Public Ticket Sale: Wednesday, March 21, 2018

SAVOR tickets include:

Craft beer and small-plate pairings: thoughtfully paired to illustrate how well beer and food complement one another
Meet and talk with the owners/brewers of the breweries participating in the event
Event program with room for tasting notes
Unlimited non-alcoholic beverages
Commemorative tasting glass
Attendee gift: exclusive collaboration beer

Extras: Collaboration Beer: Crux Fermentation Project of Bend, Oregon, and Port City Brewing Company of Alexandria, Virginia, join forces this year to create a beer that showcases each of their strengths while paying homage to their shared oenological roots. Their creation, Brett de Vinum, uses a higher gravity version of Port City’s flagship wit as the foundation, crushed Pinot Noir and Viognier grapes and red wine barrels with Crux’s house strains of Brettanomyces, for the ultimate collaboration. Each SAVOR attendee will receive a bottle of this special beer as an exit gift.

Purveyors and Producers: Specialty food stations at SAVOR 2018 will feature vendors serving up bites that can be paired with craft beer on the second-floor balcony of the National Building Museum. This year’s producers include:

· Nathan Miller Chocolate, which will make and procure all chocolate selections;

· Red Apron Butcher, which will provide a charcuterie station;

· American Cheese Society, which will coordinate an artisan cheese station;

· Choptank Oyster Company, which will host the ever-popular oyster bar;

Website: SavorCraftBeer.com

Categories: Beer Blogosphere News

SAVOR: An American Craft Beer & Food Experience returns to Washington DC June 1-2

BeerNews.org - Mon, 03/19/2018 - 10:18

Premier Craft Beer and Food Pairing Event Returns with More Beer and More Breweries than Ever

What: Returning to Washington D.C., SAVOR: An American Craft Beer & Food Experience will unite craft beer lovers and independent brewers this June for the 11th year. Presented by the Brewers Association (BA), SAVOR is hailed as the premier craft beer and food pairing event in the U.S., serving up a selection of small bites perfectly paired with craft beer from independent breweries around the country.

This year’s list of participating breweries is larger than ever, with 90 small and independent craft brewers set to serve a diverse range of over 180 beers poured by the visionaries behind the brands. Delight your senses, discover new tastes and learn about beer and food pairing under the soaring columns of the historic National Building Museum.

When: Friday, June 1 and Saturday, June 2, 2018
7:30 p.m. – 11:00 p.m. ET

Where: National Building Museum
401 F Street NW
Washington, D.C. 20001

Who: Ninety small and independent craft brewers—60 percent of which were not present at last year’s event, and 36 percent of which are first-time participants—will be serving 180 varieties of craft beer, representing 32 states and Washington D.C. A mouth-watering selection of small plates to pair with your beer will be prepared by Chef Adam Dulye, Brewers Association executive chef and author of newly released The Beer Pantry.

Why: Craft beer aficionados know that independently brewed beer is designed to dazzle their taste buds – especially when paired with the perfect small plate. As the world of beer becomes increasingly flavorful, there has been a surge of interest in how that can complement the culinary sphere. SAVOR celebrates the delectable harmony between craft beer and cuisine.

Ticket Info: Member Presale: Tuesday, March 20, 2018

Public Ticket Sale: Wednesday, March 21, 2018

SAVOR tickets include:

Craft beer and small-plate pairings: thoughtfully paired to illustrate how well beer and food complement one another
Meet and talk with the owners/brewers of the breweries participating in the event
Event program with room for tasting notes
Unlimited non-alcoholic beverages
Commemorative tasting glass
Attendee gift: exclusive collaboration beer

Extras: Collaboration Beer: Crux Fermentation Project of Bend, Oregon, and Port City Brewing Company of Alexandria, Virginia, join forces this year to create a beer that showcases each of their strengths while paying homage to their shared oenological roots. Their creation, Brett de Vinum, uses a higher gravity version of Port City’s flagship wit as the foundation, crushed Pinot Noir and Viognier grapes and red wine barrels with Crux’s house strains of Brettanomyces, for the ultimate collaboration. Each SAVOR attendee will receive a bottle of this special beer as an exit gift.

Purveyors and Producers: Specialty food stations at SAVOR 2018 will feature vendors serving up bites that can be paired with craft beer on the second-floor balcony of the National Building Museum. This year’s producers include:

· Nathan Miller Chocolate, which will make and procure all chocolate selections;

· Red Apron Butcher, which will provide a charcuterie station;

· American Cheese Society, which will coordinate an artisan cheese station;

· Choptank Oyster Company, which will host the ever-popular oyster bar;

Website: SavorCraftBeer.com

Categories: Beer Blogosphere News

Proof Brewing to move to South Monroe St. in Tallahassee with major expansion

BeerPulse - Mon, 03/19/2018 - 09:36

Tallahassee, FL – Proof Brewing Company is excited to announce plans to begin renovations on the 34,000 square-foot former Coca-Cola Bottling Company building on South Monroe Street. Proof Brewing Co.’s relocation to 1320 South Monroe, next to the heart of the capital, will feature an expanded tasting room, retail store, private event space, kitchen, and beer garden. The facility will be centrally located near the redevelopment of South Monroe and the downtown district and walking distance to beautiful Cascades Park. The brewery production expansion will feature efficiency upgrades, quality control lab, and additional fermentation capacity. In total, the renovation and expansion will increase the facility’s potential production capacity to 30,000 barrels with additional room to grow.

“We are thrilled to continue our growth on South Monroe Street,” said Byron & Angela Burroughs, Proof Brewing Company’s founders. “We are really appreciative of all of the support we have received from our local community including our patrons, the City, County, and partners throughout the State of Florida.”

Since 2012, Proof Brewing Co. has experienced explosive growth, doubling production each year with 6,000 barrels produced in 2017. The larger building and additional fermentation capacity will enable the brew staff to expand production of Proof Brewing Co.’s core lineup of bold and flavorful beers. Proof Brewing Co. will add more packaged brands in cans, in addition to their wildly popular Eightfive-0 American Pale Ale and Mango Wit Belgian-Style Wit beer. Renovations on the historic Coca-Cola Bottling Company building, built in 1948, will begin in March of 2018 with plans to open by Winter of 2018. The renovation of this facility will allow Proof Brewing Co. to increase production to over 15,000 barrels within the first two years. Proof Brewing Co. currently employs thirty staff members between the tasting room, the production facility, and administration. The new facility will require additional employees and support staff as new markets are reached throughout the state of Florida and beyond.

“This will be a year of growth and development for Proof Brewing Company. We are proud of our growth in Tallahassee and we’re thrilled to reinvest back into the community that has been so supportive of us. It will be an amazing experience to revitalize a historical building near the flourishing downtown district of Tallahassee on South Monroe. Reintroducing manufacturing jobs to this district to serve the Tallahassee community will be a very exciting journey,” said Byron & Angela Burroughs.

The tasting room will serve Proof Brewing Co.’s year-round beers on draft in addition to seasonal and pilot batch beer. Guests can enjoy beers on-site while relaxing in the family friendly tasting room and play outdoor games in the beer garden. Merchandise and package varieties will be available for purchase at the retail counter. The tasting room bar will fill growlers and crowlers to-go.

ABOUT US:

Proof Brewing Company is Tallahassee’s First and Largest Independently-Owned Production Brewery

Founded by Byron & Angela Burroughs in 2012, Proof Brewing Company prides itself on being an industry leader of innovative beers. Proof Brewing Co. produces big, bold, flavorful beers and remains committed to true artisanal brewing methods in an evolving industry. The brewery has received numerous awards and recognition from the world renowned Hunaphu’s Day, World Beer Cup, Best Florida Beer, and Paste Magazine. Proof Brewing Company is a proud member of the Florida Brewers Guild. For more information, visit www.proofbrewingco.com, Facebook: PBCBeer, Twitter: proofbrewingco, and Instagram: proofbrewingco.

Categories: Beer Blogosphere News

Proof Brewing to move to South Monroe St. in Tallahassee with major expansion

BeerNews.org - Mon, 03/19/2018 - 09:36

Tallahassee, FL – Proof Brewing Company is excited to announce plans to begin renovations on the 34,000 square-foot former Coca-Cola Bottling Company building on South Monroe Street. Proof Brewing Co.’s relocation to 1320 South Monroe, next to the heart of the capital, will feature an expanded tasting room, retail store, private event space, kitchen, and beer garden. The facility will be centrally located near the redevelopment of South Monroe and the downtown district and walking distance to beautiful Cascades Park. The brewery production expansion will feature efficiency upgrades, quality control lab, and additional fermentation capacity. In total, the renovation and expansion will increase the facility’s potential production capacity to 30,000 barrels with additional room to grow.

“We are thrilled to continue our growth on South Monroe Street,” said Byron & Angela Burroughs, Proof Brewing Company’s founders. “We are really appreciative of all of the support we have received from our local community including our patrons, the City, County, and partners throughout the State of Florida.”

Since 2012, Proof Brewing Co. has experienced explosive growth, doubling production each year with 6,000 barrels produced in 2017. The larger building and additional fermentation capacity will enable the brew staff to expand production of Proof Brewing Co.’s core lineup of bold and flavorful beers. Proof Brewing Co. will add more packaged brands in cans, in addition to their wildly popular Eightfive-0 American Pale Ale and Mango Wit Belgian-Style Wit beer. Renovations on the historic Coca-Cola Bottling Company building, built in 1948, will begin in March of 2018 with plans to open by Winter of 2018. The renovation of this facility will allow Proof Brewing Co. to increase production to over 15,000 barrels within the first two years. Proof Brewing Co. currently employs thirty staff members between the tasting room, the production facility, and administration. The new facility will require additional employees and support staff as new markets are reached throughout the state of Florida and beyond.

“This will be a year of growth and development for Proof Brewing Company. We are proud of our growth in Tallahassee and we’re thrilled to reinvest back into the community that has been so supportive of us. It will be an amazing experience to revitalize a historical building near the flourishing downtown district of Tallahassee on South Monroe. Reintroducing manufacturing jobs to this district to serve the Tallahassee community will be a very exciting journey,” said Byron & Angela Burroughs.

The tasting room will serve Proof Brewing Co.’s year-round beers on draft in addition to seasonal and pilot batch beer. Guests can enjoy beers on-site while relaxing in the family friendly tasting room and play outdoor games in the beer garden. Merchandise and package varieties will be available for purchase at the retail counter. The tasting room bar will fill growlers and crowlers to-go.

ABOUT US:

Proof Brewing Company is Tallahassee’s First and Largest Independently-Owned Production Brewery

Founded by Byron & Angela Burroughs in 2012, Proof Brewing Company prides itself on being an industry leader of innovative beers. Proof Brewing Co. produces big, bold, flavorful beers and remains committed to true artisanal brewing methods in an evolving industry. The brewery has received numerous awards and recognition from the world renowned Hunaphu’s Day, World Beer Cup, Best Florida Beer, and Paste Magazine. Proof Brewing Company is a proud member of the Florida Brewers Guild. For more information, visit www.proofbrewingco.com, Facebook: PBCBeer, Twitter: proofbrewingco, and Instagram: proofbrewingco.

Categories: Beer Blogosphere News

Dual Gauge Fermentap CO2 Regulator – $36.99 – bundles with Pump Sale + Tips and Gear for Your Kegerator

Homebrew Finds - Mon, 03/19/2018 - 09:28
Fermentap CO2 regulator from MoreBeer.   Also: Tips & Gear for Your Kegerator Since MoreBeer’s cart accepts multiple promo codes you can get in on the Deal of the Day (while supplies last) and their short March Pump Sale on the same order and maximize free shipping. Product Description – Here – Use coupon code BEERDEAL to get […]
Categories: Beer Blogosphere News

Historic Beer Birthday: Joseph Schaller

Brookston Beer Bulletin - Mon, 03/19/2018 - 09:19
Today is the birthday of Joseph Schaller (March 19, 1812-June 25, 1888), Schaller was born in Baden-Württemberg, Germany, but appears to have emigrated to Cincinnti, Ohio in 1837. He was a co-owner on the Eagle Brewery in Cincinnati, Ohio, which was known by various names names, such as the...

[[Click through to the Bulletin for full content]]
Categories: Beer Blogosphere News

.53 Gallon Capacity Stainless Steel Fruit and Wine Press – Lightning Deal

Homebrew Finds - Mon, 03/19/2018 - 09:18
EJWOX Stainless Steel Wine or Soft Fruit Press From the product description, check product page for current description, price and availability: 0.53 gallon /2.1 qt. Capacity, FDA approved Stainless steel bucket and pressing disc Tabletop fruit press, ideal for home & party usage Fruits need to be pulped before pressing Make grapes, cherries, tomatoes, berries, […]
Categories: Beer Blogosphere News

$4.99 Flat Rate Shipping at AIH

Homebrew Finds - Mon, 03/19/2018 - 09:14
As of this posting, Adventures in Homebrewing is offering $4.99 flat rate shipping site wide (with a few exclusions) when you place a $49 order.  See AIH’s terms and conditions for full details, but this does bundle with many of their sale items.  With this combo, some really outstanding deals are to be had.  No promo […]
Categories: Beer Blogosphere News

“March” Madness Pump Sale at MoreBeer! – March Pumps on Sale

Homebrew Finds - Mon, 03/19/2018 - 09:08
As of this posting, MoreBeer is discounting their entire lineup of March Pumps by 10% when you use promo code PUMPMADNESS. Full selection and details This bundles with MoreBeer’s Free Shipping and… Since MoreBeer’s cart accepts multiple coupon codes, you can get in on this and the Deal of the Day (while supplies last).
Categories: Beer Blogosphere News

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