The Next Club Meeting is June 2nd in Woodland Hills. Come have a beer or join us for the Mayfaire Festival on May 18th in Acton!
2.0 oz Warrior (17.2%) - added during boil, boiled 60.0 min
2.0 oz Falconer's Blend (10.5%) - added during boil, boiled 5.0 min
2.0 oz Falconer's Blend (10.5%) - added during boil, boiled 0.0 min
2.0 oz Citra - Whole - added to keg portion of US-05
US-05
Wyeast Thames Valley II
Pulled beer from primary and into kegs, hopefully in time for SCHF. Thames Valley dropped perfectly clear. Go British yeast. US-05 keg is swampy. After 36 hours of settling time with Super Kleer, keg has gone from swampy to cloudy.
Before the fest, the beer clarified really nicely. At the Fest itself, all 10 gallons were served through a Randall in a hurry. Guess it'll need to be re-brew
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