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April Wheat

Drew Beechum's picture
Submitted by Drew Beechum on Sun, 04/01/2001 - 01:00
A nice breezy summer honey wheat beer.
Recipe Stats
Brewed By: 
Drew Beechum, Jim Kopitzke
Brew Date: 
04/01/2001
Original Gravity: 
1.051 O.G.
Batch Size: 
15.0 gallons
IBUs: 
24.1 IBUs
SRM: 
3.2 SRM
Boil Time: 
60 minutes
Pre-Boil
Malt/Grain/Sugar/Extract: 

13.50 lbs Pale Malt (2-row)
10.25 lbs Gambrinus Wheat Malt
0.5 lbs Cara-Pils Dextrine Malt
3.0 lbs Honey (Blueberry)

Mashing Instructions: 

Protein Rest 122 F 30 minutes Infusion 7.8 gallons
Sac Rest 152 F 60 minutes Direct

Hops: 

3.5 oz Liberty Pellet 3.8% 60 minutes
1.5 oz Ultra Pellet 2.7% 20 minutes
1.5 oz Ultra Pellet 2.7% 0 minutes

Extra Ingredients: 

2 TBSP Irish Moss

Yeast: 

WLP001 California Ale

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