The Maltose Falcons are: 1989, 1994, 1996, 1999, 2004, 2007 CALIFORNIA HOMEBREW CLUB OF THE YEAR! (Presented by Anchor Brewing) 2008 Mayfaire Competition Result Join The Falcons Today! Home About Brews and News Brews Band Club Gear Compete Merlin Cup 2008 Mayfaire 2008 Doug King Memorial Comp Hall of Champions Older Competitions Events Food Members Other Photos Recipes Tech and Tips Search Site Join the Falcons' Yahoo Group Our Group Page Brewing and Tasting Monthly HWBC 22836 Ventura Blvd. Woodland Hills, CA Like What You See? Ready To Brew Your Own Beer? Join The Falcons Today! Stop by the next Club Meeting or Shop Brew to taste some great beer. New Beer Testers Always Welcome!		2006 Mayfaire Regional Homebrew Competition (AHA and BJCP Sanctioned) Sponsored by The Maltose Falcons Homebrewing Society Thanks to everyone who joined us in making this year's competition one our smoothest yet. We had over 267 entries and to those who placed, congratulations. We hope to see everyone next year for the 2007 Mayfaire! -- Steve Cook, Competition Organizer -- Martin Carman, Judging Director Best of Show (Winner of the Hashiell Dammet Bird) Mike McDole - Double ("Imperial") IPA Best of Show - 1st Runner Up Bob Tower - Bavarian Hefeweizen Best of Show - 2nd Runner Up Bud Tourville - American Stout Class 1 American Pale and Dark Lager     1st - Jonathan Plise 1.3 American Red Lager   2nd - Jonathan Plise 1.2 American Pre-Prohibition Lager   3rd - Rick Burnside 1.1 American Pale Lager Class 2 European Pale Lager     1st - Bruce Brode, Brian Vessa, Tom Hamilton 2.4 Dortmunder/Export   2nd - Jonathan Plise 2.2 Bohemian Pilsner   3rd - Mike McDole 2.1 Munich Helles Class 3 American Wheat Ale and American Cream Ale     1st - Mike Riddle 3.3 American Cream Ale   2nd - Virg Redman 3.3 American Cream Ale   3rd - Greg Beron 3.3 American Cream Ale Class 4 English Bitter Ale and Pale Ale     1st - Mike Riddle 4.3 Special or Best Bitter   2nd - Mike Riddle 4.4 English Pale Ale   3rd - Carl Townsend 4.4 English Pale Ale Class 5 American Pale Ale     1st - Kyle Larsen 5.1 American-Style Pale Ale   2nd - Richard Schmittdiel 5.1 American-Style Pale Ale   3rd - Brian Miller, Chris Plummer 5.1 American-Style Pale Ale Class 6 Scottish Ales     1st - Jonathan Plise 6.4 Wee Heavy   2nd - John Aitchison 6.4 Wee Heavy   3rd - John Aitchison 6.2 Heavy Class 7 India Pale Ale     1st - Jere Cox 7.2 American-Style India Pale Ale   2nd - Dean Dunivan 7.1 English-Style India Pale Ale   3rd - David Welch 7.2 American-Style India Pale Ale Class 8 European Ale     1st - George Mahoney 8.3 Biere de Garde   2nd - Craig Corley 8.2 Altbier   3rd - Not Awarded Class 9 Amber and Dark Lager     1st - Virg Redman 9.4 Munich Dunkel   2nd - James Hibling 9.2 Marzen/Oktoberfest   3rd - Todd Peterson 9.5 Schwarzbier   3rd - Jonathan Plise 9.2 Marzen/Oktoberfest Class 10 American West Coast Beers     1st - Craig Shapland 10.3 Amercian Red/Amber Ale   2nd - Dean Dunivan 10.3 American Red/Amber Ale   3rd - Robert Tower 10.2 California Common Beer Class 11 Brown Ale     1st - Mike Riddle 11.5 American Brown Ale   2nd - Drew Beechum 11.1 Mild Ale   3rd - Mike McDole 11.5 American Brown Ale Class 12 Strong Ale and Old Ale     1st - Craig Shapland 12.1 Old Ale   2nd - Jonathan Plise 12.1 Old Ale   3rd - Not Awarded Class 13 Double IPA and Barleywine     1st - Mike McDole 13.1 Double ("Imperial") India Pale Ale   2nd - Todd Peterson 13.2 English-Style Barleywine   3rd - Not Awarded Class 14 Northern European Strong Beers     1st - Bud Tourville 14.3 Imperial ("Russian") Stout   2nd - Mike Riddle 14.3 Imperial ("Russian") Stout   3rd - John Aitchison, John Rasmussen 14.1 Adambier   3rd - Virg Redman 14.3 Imperial ("Russian") Stout Class 15 Bock     1st - Craig Shapland 15.4 Doppelbock   2nd - John Aitchison, John Rasmussen 15.1 Maibock and Helles (Pale) Bock   3rd - Dean Dunivan 15.1 Maibock and Helles (Pale) Bock Class 16 Porter     1st - Jonathan Plise 16.2 American-Style Porter   2nd - Mike McDole 16.2 American-Style Porter   3rd - Virg Redman 16.2 American-Style Porter Class 17 Irish Draught Stout and English Cream/Milk Stout     1st - Not Awarded   2nd - Not Awarded   3rd - Not Awarded Class 18 Extra, Export, Foreign-Style, and American Stout     1st - Bud Tourville 18.4 American-Style Stout   2nd - Bruce Brode, Brian Vessa, Les Jones 18.4 American Style Stout   3rd - Gary Fields 18.2 Export and Oatmeal (Sweet English) Stout Class 19 German Wheat Beer     1st - Robert Tower 19.2 Bavarian Hefeweizen   2nd - Steve Cook 19.2 Bavarian Hefeweizen   3rd - Not Awarded Class 20 Belgian-Style Abbey Ale     1st - Jonathan Plise 20.3 Abbey Ale, Other   2nd - James Hibling 20.2 Abbey Tripel (Triple) Ale   3rd - Virg Redman 20.1 Abbey Dubbel (Double) Ale Class 21 Belgian-Style Strong Ale     1st - James Hibling, Mark Andersen 21.1 Belgian-Style Strong Golden Ale   2nd - David Lasdon 21.2 Belgian-Style Strong Dark Ale   3rd - Not Awarded Class 22 Belgian-Style Specialty Ale     1st - Craig Corley 22.4 Belgian-Style Specialty Ale, Other   2nd - John Aitchison, Ken Rhude, Richard Webster 22.3 Saison (Spring/Summer and Fall/Winter)   3rd - Craig Corley 22.2 Belgian-Style Pale Ale Class 23 Belgian-Style Sour Ale     1st - John Aitchison 23.1 Straight (Unblended) Lambic-Style Ale   2nd - Not Awarded   3rd - Not Awarded Class 24 Specialty Beer - Fruit/Vegetable and Herb/Spiced     1st - David Lieberthal 24.2 Herb- and/or Spice-Flavored Beer   2nd - Jeremy Raub 24.2 Herb- and/or Spice-Flavored Beer   3rd - Steve Raub 24.2 Herb- and/or Spice-Flavored Beer Class 25 Specialty Beer - Smoked, Experimental, Historical, and Other     1st - Neal Gauger 25.3 Bavarian Rauch (smoke-flavored)   2nd - Jonathan Plise 25.1 Historical Beer   3rd - Richard Schmittdiel, Jim & Jimmy Alden 25.1 Historical Beer Class 26 Mead     3rd - James Hibling 26.3 Cyser   2nd - Bud Tourville 26.5 Melomel   2nd - Drew Beechum 26.2 Varietal Honey Traditional Mead Class 27 Cider     1st - Mike Riddle 27.1 Standard Cider and Perry   2nd - Jonny Lieberman, Nick Salerno 27.1 Standard Cider and Perry   3rd - James Hibling 27.3 New England-Style Cider
Want to make your own beer at home? Get started on the right foot. Check out the Falcon's sponsoring shop, The Home Beer, Wine, Cheesemaking Shop. John Daume, proprietor, has been serving the home brewing and winemaking needs of Angelenos since 1972, over 30 years! (Falcon Members receive a 10% discount on supplies) Looking for older Falcons' information?, The Westval Maltose Falcons Webpage (Locally cached) (The Original Falcon's Roost, prior to 1999) Looking for a home wine making club in the Los Angeles area? Check out our sister club, The Cellarmasters, over 30 and still stomping grapes. Unless otherwise noted, all material on this website is the property of The Maltose Falcons, 1999-2005. Page Last Modified: May 22 2006 16:51:43.