The Maltose Falcons are: 1989, 1994, 1996, 1999, 2004, 2007 CALIFORNIA HOMEBREW CLUB OF THE YEAR! (Presented by Anchor Brewing) 2008 Mayfaire Competition Result Join The Falcons Today! Home About Brews and News Brews Band Club Gear Compete Merlin Cup 2008 Mayfaire 2008 Doug King Memorial Comp Hall of Champions Older Competitions Events Food Members Other Photos Recipes Tech and Tips Search Site Join the Falcons' Yahoo Group Our Group Page Brewing and Tasting Monthly HWBC 22836 Ventura Blvd. Woodland Hills, CA Like What You See? Ready To Brew Your Own Beer? Join The Falcons Today! Stop by the next Club Meeting or Shop Brew to taste some great beer. New Beer Testers Always Welcome!		Home » Compete » Older Competitions » 2004 LA County Fair 2004 Los Angeles County Homebrew Competition (AHA and BJCP Sanctioned) Sponsored by The Maltose Falcons Homebrewing Society Thanks to everyone who joined us in making this year's competition. We hope to see everyone next year for the 2005 Mayfaire! -- Bruce Brode, Competition Organizer Best of Show Greg Beron - Biere de Garde Best of Show - 1st Runner Up Chris Godfrey - Bavarian Hefeweizen Best of Show - 2nd Runner Up Carl Townsend - Belgian Strong Golden Ale Class 1 American Pale and Dark Lager     1st - Craig Baker 1.3 American Red Lager   2nd - Not Awarded     3rd - Craig Baker 1.1 American Pale Lager Class 2 European Pale Lager     1st - Not Awarded     2nd - Jeff Mellem 2.3 North German Pils   3rd - Not Awarded   Class 3 American Wheat Ale and American Cream Ale     1st - Not Awarded   2nd - Not Awarded   3rd - Not Awarded Class 4 English Bitter Ale and Pale Ale     1st - John Aitchison, John Rasmussen 4.1 - English Ordinary Bitter   2nd - Not Awarded   3rd - Not Awarded Class 5 American Pale Ale     1st - Not Awarded   2nd - Not Awarded   3rd - Brian Dellosa 5.1 American-Style Pale Ale Class 6 Scottish Ales     1st - Gregg Van Citters 6.4 Wee Heavy   2nd - John Aitchison 6.4 Wee Heavy   3rd - Kevin Barry 6.1 Scottish Light Class 7 India Pale Ale     1st - Not Awarded   2nd - Tom Reirson 7.2 American-Style India Pale Ale   3rd - Greg Beron 7.2 American-Style India Pale Ale Class 8 European Ale     1st - Greg Beron 8.3 Biere de Garde   2nd - Bob Kaisaki 8.2 Altbier   3rd - Robert Garton 8.2 Altbier Class 9 Amber and Dark Lager     1st - Carl Townsend 9.1 Vienna Lager   2nd - Craig Baker 9.1 Vienna Lager   3rd - Not Awarded Class 10 American West Coast Beers     1st - Greg Beron 10.2 California Common Beer   2nd - Robert Garton 10.3 Amercian Red/Amber Ale   3rd - Not Awarded Class 11 Brown Ale     1st - Not Awarded   2nd - Tim Sprague 11.3 Northern English Brown Ale   3rd - Tim Bardet 11.4 American Brown Ale Class 12 Strong Ale and Old Ale     1st - Not Awarded   2nd - Not Awarded   3rd - Not Awarded Class 13 Double IPA and Barleywine     1st - Robert Garton 13.2 English Style Barleywine   2nd - Craig Shapland 13.1 Double ("Imperial") India Pale Ale   3rd - Craig Baker 13.3 American-Style Barleywine Class 14 Northern European Strong Beers     1st - Not Awarded   2nd - Robert Garton 14.3 Imperial Stout   3rd - John Aitchison, John Rasmussen 14.1 Adambier Class 15 Bock     1st - Tim Bardet 15.2 Traditional Bock   2nd - John Aitchison, John Rasmussen 15.4 Doppelbock   3rd - Craig Baker 15.4 Doppelbock Class 16 Porter     1st - Robert Garton 16.2 American-Style Porter   2nd - Robert Kinsey 16.1 English-Style Porter   3rd - Bob Kaisaki 16.2 American-Style Porter Class 17 Irish Draught Stout and English Cream/Milk Stout     1st - Not Awarded   2nd - Not Awarded   3rd - Not Awarded Class 18 Extra, Export, Foreign-Style, and American Stout     1st - Brian Dellosa 18.2 Export and Oatmeal (Sweet English) Stout   2nd - Craig Baker 18.4 American Style Stout   3rd - Not Awarded Class 19 German Wheat Beer     1st - Chris Godfrey 19.2 Bavarian Hefeweizen   2nd - Kevin S. Barry 19.2 Bavarian Hefeweizen   3rd - Michael DiMeo 19.1 Bavarian Krystal Weizen Class 20 Belgian-Style Abbey Ale     1st - Not Awarded     2nd - Not Awarded   3rd - Not Awarded Class 21 Belgian-Style Strong Ale     1st - Carl Townsend 21.1 Belgian-Style Strong Golden Ale   2nd - Craig Shapland 21.2 Belgian-Style Strong Dark Ale   3rd - George Mahoney 21.1 Belgian-Style Strong Golden Ale Class 22 Belgian-Style Specialty Ale     1st - George Mahoney 22.4 Belgian-Style Specialty Ale, Other   2nd - Not Awarded   3rd - Chris Godfrey 22.1 Witbier Class 23 Belgian-Style Sour Ale     1st - John Aitchison, John Rasmussen 23.5 Flanders Red   2nd - Not Awarded   3rd - Not Awarded Class 24 Specialty Beer - Fruit/Vegetable and Herb/Spiced     1st - Gregg Van Citters 24.2 Herb- and/or Spice-Flavored Beer   2nd - Not Awarded   3rd - Not Awarded Class 25 Specialty Beer - Smoked, Experimental, Historical, and Other     1st - Chris Godfrey 25.2 Specialy Beer, Other   2nd - Not Awarded   3rd - Kevin S. Barry 25.4 Smoke Beers, Other Class 26 Mead     1st - A. Dean Lynn 26.5 Melomel   2nd -A. Dean Lynn 26.2 Varietal Honey Traditional Mead   3rd - Not Awarded Class 27 Cider     1st - Not Awarded   2nd - Not Awarded   3rd - Not Awarded
Want to make your own beer at home? Get started on the right foot. Check out the Falcon's sponsoring shop, The Home Beer, Wine, Cheesemaking Shop. John Daume, proprietor, has been serving the home brewing and winemaking needs of Angelenos since 1972, over 30 years! (Falcon Members receive a 10% discount on supplies) Looking for older Falcons' information?, The Westval Maltose Falcons Webpage (Locally cached) (The Original Falcon's Roost, prior to 1999) Looking for a home wine making club in the Los Angeles area? Check out our sister club, The Cellarmasters, over 30 and still stomping grapes. Unless otherwise noted, all material on this website is the property of The Maltose Falcons, 1999-2005. Page Last Modified: June 10 2005 04:34:14.