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Publicity Director

September 15th - Shop Brew Session

Our monthly Club Shop Brew is scheduled for Sunday, September 15th at 8:00 a.m. Esteemed Board Member Cullen Davis (me, Mr. Publicity Director!) has volunteered to lead the session this month to make some fine and delicious stout. We have not yet decided on which of the various subspecies of stouts we will brew, but the brewer tends to favor the richer, fuller-bodied side of the spectrum. Regardless of the exact recipe, it will be a fun and enlightening session as usual.

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February Shop Brew Session -- Sign up Now to Brew Barleywine with Mr. Publicity Director!

 

Our monthly Club Shop Brew is set for Sunday, February 17th at 8:00 a.m. I will take over leading the crew myself this month. We'll brew a barleywine to help us compete against the Santa Barbeerians in the Surfliner Challenge.

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Oktober Shop Brew - Holiday Ale

Our monthly Club Shop Brew is set for Sunday October 21st at 8:00 a.m. Our Club’s Treasurer Kent Fletcher will be leading this crew with the brewing of a Holiday Ale the nature of which is still being formulated. All Brew Crew members will be brewing on the Falcons 30 gallon all grain brew system located at the Home Beer Wine and Cheese Making Shop in Woodland Hills. Members will participate in all aspects of the brewing process from measuring and crushing the grain to clean up.

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August Shop Brew - English Stout/Porter

Our monthly Club Shop Brew is set for Sunday August 19th at 8:00 a.m. Our Club’s Secretary Cullen Davis with the assistance of none other than our esteemed president Nancy Gold will be leading this crew with the brewing of an English Dark Ale. The lead brewers seem to be in a creative mode for this brew (Cullen’s forte) and decided to brew a beer somewhere in the vicinity of an English Stout and a Porter.

 

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July Shop Brew - Black Rye IPA

Our monthly Club Shop Brew is set for Sunday July 22nd at 8:00 a.m. Our Club’s 1st Vice President, Ed Kochanowski will be leading this crew with the brewing of a Black Rye IPA.

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June Shop Brew - Elkwood Wheat

Our monthly Club Shop Brew is set for Sunday June 10th at 8:00 a.m. Our Club Treasurer, Kent Fletcher will be leading this crew with the brewing of his Elkwood Wheat.

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May Shop Brew - Belgian Blond Ale

Our monthly Club Shop Brew is set for Sunday May 13th at 8:00 a.m. Our Club Publicity Director, Steve Cook, (me) will be leading this crew with the brewing of a Belgian Blond Ale.

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April Shop Brew - Belgian Strong Dark Ale

Our monthly Club Shop Brew is set for Sunday April 8th at 8:00 a.m. Our Club Activities Director, Kris Schmidt, will be leading this crew with the brewing of a Belgian Strong Dark Ale. All Brew Crew members will be brewing on the Falcons 30 gallon all grain brew system located at the Home Beer Wine and Cheese Making Shop in Woodland Hills. Members will participate in all aspects of the brewing process from measuring and crushing the grain to clean up.

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March Shop Brew - The IPA's of March - First Day of Daylight Savings - DON'T show up at 9:00 am, your spot may be given away!

Our monthly Club Shop Brew is set for Sunday March 11th at 8:00 a.m. Our HMFIC Nancy Gold, also known as the President of the Maltose Falcons will be leading this crew with the brewing of her IPA’s of March a big India Pale Ale, . All Brew Crew members will be brewing on the Falcons 30 gallon all grain brew system located at the Home Beer Wine and Cheese Making Shop in Woodland Hills. Members will participate in all aspects of the brewing process from measuring and crushing the grain to clean up.

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February Club Shop Brew

Our monthly Club Shop Brew is set for Sunday February 19th at 8:00 a.m. Our Club WebMeister and Grand Hydrometer, Drew Beechum, will be leading this crew with the brewing of an Oatmeal Raisin Brown Ale. All Brew Crew members will be brewing on the Falcons 30 gallon all grain brew system located at the Home Beer Wine and Cheese Making Shop in Woodland Hills. Members will participate in all aspects of the brewing process from measuring and crushing the grain to clean up. Each participant will then take home 5 gallons of wort to ferment at home at a really cheap price for their effort.

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